In the Arab world, people smoke it as part of their culture and traditions. Social smoking is done with a single or double hose, and sometimes even more numerous such as a triple or quadruple hose in the forms of parties or small get-togethers. When the smoker is finished, either the hose is placed back on the table signifying that it is available, or it is handed from one user to the next, folded back on itself so that the mouthpiece is not pointing at the recipient. Another tradition is that the recipient taps or slaps the previous smoker on the back of the hand while taking it, as a sign of respect or friendship. It has been recorded that the Arabs are the biggest shisha smokers in the World and have the most shisha Cafes.[citation needed]
In cafés and restaurants, however, it is common for each smoker to order an individual hookah, as the price is generally low, ranging from USD 3 to USD 25.
Most cafés (Arabic: مقهىً, transliteration: maqhah, translation: coffeeshop) in the Middle East offer shishas. Cafés are widespread and are amongst the chief social gathering places in the Arab world (akin to public houses in Britain). Some expatriate Britons arriving in the Middle East adopt shisha cafés to make up for the lack of pubs in the region, especially where prohibition is in place.
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